Swiss Water decaf coffee, with notes of roasted peanut, soft milk chocolate and cookie dough. A smooth, medium-bodied coffee with mild acidity and a little burnt-sugar sweetness. Choose a 227g bag of beans or ground coffee.

Choose beans or ground

• Beans: choose this option if you have a coffee grinder and want to grind before brewing.
• Ground: choose this option if you want your coffee ready ground. Check the product options against the brewer you use.

How our coffee is decaffeinated

Our coffee uses the Swiss Water Process. Green coffee beans are decaffeinated before roasting using water and Green Coffee Extract, with carbon filtration to remove caffeine from the extract. The process does not use added chemical solvents.

Read Swiss Water's explanation of its process.

Flavour comes first

This is a choice for coffee drinkers who want a decaffeinated option with a mellow, sweet flavour.

Comparing it with the rest of our range? Read our coffee strength guide, or browse all coffee.